Cheese Bros.

Brotherhood Pack // Set Of 8 Cheeses

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Product Description

This Cheese Brothers' cheese assortment box has something for everybody!

Honey Sriracha Gouda: Bantam roosters come with a reputation––one that spurred the phrase "mad as a banty rooster." They're full of spitfire and attitude, like the Sriracha in the brand's Bantam gouda. But cuddle and coddle these birds, and they can be sweet as honey. That's why it's called the Honey Sriracha Gouda BANTAM. Best for keeping things spicy-sweet.

Fratello: Brothers don't always get along, but in the case of Asiago and Parmesan, they're a match made in heaven. Fratello is a testament to this brotherly bond, inspired by the flavors of these two hard Italian cheeses, but softer and more meltable––making it a perfect addition to pasta, pizzas, and more.

Dill Havarti: The Harvest is a time to reap what you sow. To sit back, relax, and enjoy nature's bounty. This dill Havarti cheese is a tribute to this season, a fresh and verdant blend of buttery Havarti and herbaceous dill. Try this Cheese Brothers favorite with fresh salmon, fruit preserves, a crisp glass of white wine, or all of the above.

Smoked Gouda: One bite of this cheese and we’re confident you’ll call it the best Smoked Gouda you’ve ever tried. Prepared using natural smoke from the Cheese Brothers’ wood-fired smoking ovens, the Smoked Gouda boasts rich, caramelly flavors. Add this to your cart now, your friends will thank you later.

El Diablo Scorpion Pepper Gouda: If you love heat, you'll love Cheese Brothers’ El Diablo cheese. For those who like things extra spicy, there is added scorpion peppers in this creamy gouda cheese. Together, this combination creates an irresistible blend of spicy, creamy and sweet flavors. But warning, this scorpion pepper cheese is only for those who can take the heat.

3 Amigos Spicy Gouda: Like minstrels roaming the parched desert, the Three Amigos enliven any setting with flavor and plenty of spice. Chipotle, Habanero, and Jalapeño peppers create a perfect symphony of flavors in this spicy gouda cheese. Try it on nachos, grilled cheese, or your next meat and cheese plate.

Mango Habanero Gouda: Tropical flavors pair perfectly with creamy cheese in the mango habanero Gouda. This clever combination of Midwest meets the tropics is a bold original from Cheese Brothers. If you’re looking for a cheese that brings the heat, look no further than the mango habanero Gouda.

Smoked Mozzarella: Smoldering with passion, Nonna Mozz weaves murky tales of times long past to any gathering. Made the old-fashioned way in the brand's Wisconsin packhouse, this naturally smoked mozzarella cheese is worthy of Nonna's name. Use it to deepen and expand the flavor of pizzas or serve on its own with smoked meats.

Product Details
  • OriginUnited States

— 8 Blocks Of Wisconsin Cheese (6 oz Each)
— Vacuum Sealed For Safety Outside Of Refrigeration In Transit
— Shipped In Insulated Boxes With Gel Ice Packs If Delivery Location Temperature Is Above 60 Degrees
— Origin: Stanley, Wisconsin

Includes:

Honey Sriracha Gouda
— Age: 2 - 12 Months
— Flavor: Tangy & Moderately Spicy With A Tinge Of Sweetness
— Best For: Grilled Cheese, Mac & Cheese, Burgers
— Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Coloring.
— Flavoring: Honey Granules, Salt, Spices, Dextrose, Onion, Sriracha Sauce (Aged Cayenne Red Peppers, Vinegar, Garlic), Sugar, Brown Sugar, Garlic Powder, Maltodextrin, Sodium Diacetate, Natural Flavor.

Fratello
— Age: 2 - 12 Months
— Flavor: Pungent, Creamy, Rich
— Best For: Pizza, Lasagna, Charcuterie, Wine Pairings
— Ingredients:cultured Pasteurized Milk, Salt, Enzymes.

Dill Havarti
— Age: 2 - 12 Months
— Flavor: Buttery, Somewhat Sweet, Aromatic
— Pair With: Pepper Jams, Sauvignon Blanc, Salmon & Seafood
— Ingredients: Cultured Pasteurized Milk And Cream, Salt, Dill, Enzymes, Annatto Coloring.

Smoked Gouda
— Age: 2 - 12 Months
— Flavor: Naturally Smoky, Creamy, Rich
— Best With: Grilled Cheese, Sandwiches, Meat & Cheese Plates
— Ingredients: Cultured Pasteurized Milk And Cream, Salt, Enzymes, Annatto Coloring.

El Diablo Scorpion Pepper Gouda
— Age: 2 - 12 Months
— Flavor: Creamy & Slightly Sweet With A Lot Of Heat
— Pair With: Lagers & Ales, Mexican & Tex-mex Dishes
— Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Scorpion Chili Peppers, Annatto Coloring.

3 Amigos Spicy Gouda
— Age: 2 - 12 Months
— Flavor: Creamy & Buttery With A Spicy Kick
— Best For: Grilled Cheese, Mac & Cheese, Burgers
— Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Jalapeno, Habanero, Chipotle Peppers, Annatto Coloring.

Mango Habanero Gouda
— Age: 2 - 12 Months
— Flavor: Creamy & Fruity With A Spicy Finish
— Best For: Grilled Cheese, Mac & Cheese, Burgers
— Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Coloring.
— Flavoring: Sugar, Dried Honey (Refinery Syrup, Honey), Maltodextrin, Habanero Peppers, Spices, Natural Mango Flavor.

Smoked Mozzarella
— Age: 2 - 12 Months
— Flavor: Naturally Smoked, Rich, Smooth
— Best With: Panini And Sandwiches, Pizza, Meat & Cheese Plates
— Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Coloring.

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    1-2 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation